The Patio restaurant is an excellent choice for enthusiasts of light European cuisine of the highest quality.
If you feel like having some perfectly prepared classic dishes, such as tartar made of Polish pork, scallops or duck breast, the local cooks will not let you down! Original recipes fantastically combine culinary classics with fresh flavours. The restaurant is located on the ground floor of Patio, a three-star hotel in the centre of Wrocław.
Apart from the regular menu a la carte, the place offers a seasonal menu, business breakfasts and lunches as well as gluten-free dishes. The restaurant holds a certificate of the Polish Coeliac Society, which confirms that the dishes are safe for people who do not tolerate gluten.