Bubbles is a place which proves that champagne is not only for celebration but also goes perfectly with simple dishes.
A wide range of drinks complements excellent cuisine, combining simple products into surprising compositions. The menu includes: a fair number of regional cured meat and cheese, Raclette prepared in an oven, tomato tartar, seafood, seasonal meat and unusual desserts. The secret of excellent taste lies in ingredients used. Apart from Italian, Spanish and French specialties, the restaurant serves delicacies from small Polish manufacturers supplying regional goodies of the highest quality.
Bubbles serves not only champagne but also a wide range of wines from Italy and Spain. Enthusiasts of strong alcohol can count on the biggest brands as well as on surprises from domestic distilleries.
Tuesday 12 a.m – 11.p.m.
Wednesday 12 a.m – 11.p.m.
Thursday 12 a.m – 11.p.m.
Friday 12 a.m – 12.p.m.
Saturday 12 a.m – 12.p.m.