Are you a burger enthusiasts but you are not satisfied with those which you buy when going out? Participate in a workshop and learn how to make delicious, well-fried burgers with your favourite additions. Thanks to the class run by chef Jerzy Nogal, you will learn how to bake your own burger buns, mould, season, and fry traditional beef burgers, as well as how to prepare aromatic sauces. And at the end – there is going to be a big tasting of unique burgers prepared together, of course with a glass of honey beer. Do not miss it!
Date: 14 April 2015, 06:30 p.m.
Admission: PLN 270